Inkoni za Ice Cream

Uwuguha inkoni zawe z'umwuga za Ice Cream

Dalian Jinliang Wood Industry Co., Ltd. ni ishirahamwe rikora ibintu vyinshi vy’ibiti rifise ubumenyi bw’imyaka 26 mu bijanye n’ivyo bikorwa. Iyo sosiyete yizewe mu gukora no kwohereza hanze ibintu vyinshi vy’ibiti, harimwo ibikoresho vyo gutera ikawa, inkoni n’ibiyiko vy’ibarafu, ibikoresho vyo gukoresha rimwe gusa (ivyuma, amaforogo, n’ibiyiko), ibikoresho vyo gutera ururimi vy’ibiti, inkoni z’ubuhinga, ibikoresho vyo guteka, inkoni zo gutera ibimenyetso vy’ibitegwa too{ra}pid, paper{ra}pid. ibikoresho vyo kwisiga, inkoni z’ibitoke, inkoni z’ibarafu zishushe-capwe n’amabara, inkoni z’ibifungurwa, inkoni z’amakara, n’inkoni zo gukora manicure.

Guhindura ibikorwa
Iyo sosiyete itanga uburyo bwo guhindura ibintu vyose bishingiye ku bisabwa n’abaguzi. Bashigikiwe n’umugwi w’ubushakashatsi n’iterambere wo mu nzu, abahinguzi bacu baratanga imigero y’ibintu bihuye n’ivyo umuntu akeneye, mu gihe abakozi bacu b’abahinga bategura ibigereranyo kugira ngo ibintu bishobore gukorwa kandi bibe vyiza.

Ibikoresho vy'ubuhinga biteye imbere
Iryo shirahamwe rikoresha imashini zirenga 100 z’ubuhinga, rikoresha ubuhinga buteye imbere bwo gukora, harimwo imashini zikoranya ibintu, uburyo bwo gusuzuma ibintu nk’uruziga, ibikoresho vyo gupfunyika ibikoresho vyo ku meza, n’imashini zitanga ikimenyetso c’ibintu bikoreshwa n’amaboko, bikaba bituma ibintu bigenda neza cane.

Urubuga rw'ubucuruzi kw'isi yose
Ibintu vyacu vyarungitswe mu bihugu birenga 40 mu turere dutanu dukomeye:
Uburayi: Harimwo Ubwongereza, Ubudage na Rumaniya;
Amerika: Harimwo Leta Zunze Ubumwe za Amerika na Canada;
Afirika:Harimwo Afirika y’Epfo, Maroke na Misiri;
Uburasirazuba bwo Hagati: Harimwo Turukiya, Isirayeli na Arabiya Saudite;
Aziya:Harimwo n’Ubuhindi, Vietnam, Indoneziya na Koreya y’Epfo.

Inyuma y'ugurisha -Infashanyo yuzuye
Turatanga amabwirizwa adondora neza ingene wobikoresha, amavidewo yo kubishiramwo be n’inyandiko z’ubuhinga. Ishirahamwe ryacu ry'abafasha rifasha mu gutorera umuti ibibazo biciye mu buyobozi bwo kure canke ku -servisi, harimwo no gupima ibikoresho. Kwongerako, turakurikirana uko ibirungikwa bishikirizwa kandi tugatanga imfashanyo mu bijanye n'uburyo bwo gusohoka muri duwane.

Parametere

Ibikoresho	100% igiti c'umuberoshi
Ubunini	60151.6mm, 65102mm, 75151.4mm, 93102mm, 94152mm, 114102mm, ubunini bwa OEM burahawe ikaze
Ubudasa	1) Urubibi rugororotse (Ikigobe), Urubibi rukikuje (Beleved) 2)Ibishashara, bita-ibishashara 3)Ikidodo gishushe-kiraboneka
Akaranga	Gutanga ibifungurwa ataco bimaze, Uburyo bwiza, Igiciro gihuye, Gutanga ibifungurwa ku gihe, Ubushobozi bwinshi, Umurongo w’ibifungurwa wikora, Uburyo bwo kugenzura uburyo, Igenzura/isuzuma ry’uwundi muntu, Gucungera uburyo bw’imashini, Gushika ku buryo buhoraho, Ugutanga ibifungurwa ku mahinguriro y’ibifungurwa ahambaye kw’isi

Inyungu z'inkoni za Ice Cream

Ishobora gusenyuka kandi idakunda ibidukikije

Inkoni z’ibiti z’ibarafu zirashobora gusenyuka kandi zikomoka ku bintu bishobora gusubirwamwo, bikaba bituma zihitamwo neza ibidukikije. Mu buryo butandukanye n’amapulasitike, kuko arasenyuka mu buryo busanzwe uko igihe kigenda kirarenga, ivyo bikaba bigabanya umubabaro wo mu bidukikije.

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Ubuzima n'umutekano

Inkoni z’ibiti zikoreshwamwo ice cream ziratekanye ku baguzi kuko zidafise imiti ishobora gutera ingorane zishobora gushika mu vyo barya. Ivyo birimwo bituma ata ngaruka mbi bigira ku buzima.

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Ubuhungiro bw'ubwiza

Inkoni z’ibiti zitanga ishusho y’ivyatsi kandi y’akameremere ikwegera abaguzi bakunda ibidukikije. Ivyuma bikoresha izo nkoni akenshi biraronka ishusho nziza kubera ukwiyemeza kwavyo kwo kugumaho.

Gukoresha inkoni za Ice Cream

Ice Cream n'Ibifungurwa

Ni vyiza cane mu gutanga ice cream n’ibifungurwa bikonje.

Ubuhinga bwa DIY n'imigambi y'ubuhinga

Ni vyiza ku bikorwa vy'ubuhinga, gushaza, n'ibikorwa vy'ubuhinga vy'ishure.

Ibisharizo vy'imisi mikuru n'ikimenyetso

Inkoni zitunganijwe zongera uburanga no guteza imbere utwigoro twihariye two gushinga ikimenyetso.

Ikoreshwa ry'ubuvuzi n'umwuga

Ni ivyo kwizigirwa ku bikoresho vy’ubuvuzi nk’ibikoresho vyo gutera ururimi n’ivyo gukoresha.

Ibikorwa vy'inyigisho n'inyigisho

Ni ngirakamaro mu kwigisha, guharura imikino, no kwubaka imigambi ya STEM.

Ukwirinda kubika inkoni z'ibiti za Ice Cream

Bibike ahantu humye

Gumana inkoni zawe z’ibarafu ahantu hakanye kandi humye kure y’umuco w’izuba n’ubukonje. Ibarabara ry’ibifungurwa canke akabati ni vyiza, igihe cose ritari hafi y’aho bavomera canke irindi soko ry’amazi.

Koresha ibikoresho bitagira umwuka

Niba bishoboka, ubike inkoni zawe z’ibarafu mu bikoresho bitagiramwo umwuka kugira ngo ubukonje ntibuze bwinjiremwo, ivyo birashobora gutuma izo nkoni ziguma zumye kandi bikagabanya ingorane zo gukura kw’ibikoko n’ibikoko.

Irinde gukorana n'amazi

Ntureke ngo inkoni zawe z’ibarafu zikorane n’amazi, kuko ivyo bishobora gutuma zinywa ubukonje maze zikongera zigasenyuka. Nimba inkoni zitose, ziyumye neza imbere y’uko uzibika.

Gusuzuma ubudasiba

Suzuma inkoni zawe za ice cream ubudasiba kugira ngo ubone ko ata bimenyetso vy’uko ubukonje bwononekaye, nk’uguhinduka, ububi canke ububi. Niwabona ingorane iyo ari yo yose, uce uyijugunya ubwo nyene.

Uburyo bwo gusaba

Gupfunyika no kurungika

Gupfunyika	Gusohora hanze ikarito isanzwe canke gupfunyika bigenewe
Ubwato	Ugutwara ibintu mu kiyaga, mu ndege, mu ndege vyihuta biraremewe. Bivanye n’ivyo usaba.

Inyuma-Ibikorwa vyo kugurisha

Kwemeza ko ushitse n'ugukusanya ibisubizo
Gukurikirana ukuza kw'imizigo no gufasha mu bibazo vyo gusohoka muri duwane.
Gukoranya inyishu z'abaguzi ku bicuruzwa n'ukunyurwa kw'ibikorwa.

Infashanyo y'ubuhinga
Tanga amabwirizwa y'ikoreshwa, amasanamu yo gushiramwo, canke inyandiko z'ubuhinga.
Gutorera umuti ibibazo kure canke kuri-urubuga (nk'akarorero, gukosora ibikoresho).

Gusubiza, Gusubirira & Garantiya
Gutorera umuti amatati y'uburyo (gusubirira, gusubiza, canke indishi).
Kubaha amasezerano ya garanti (ibice vy'inyuma, gusanura).

Gugumya umukiriya igihe kirekire-
Sangira amakuru mashasha ku bicuruzwa bishasha canke amatangazo.
Gutanga inkurikizi ku gusubiramwo amategeko (ugugabanya ibiciro, gukora imbere).

Gutorera umuti ibirego no kubinonosora
Gushinga amategeko yo gusubiza vyihuse ibirego.
Gutuma ibikorwa bigenda neza bishingiye ku nyishu.

Uruganda rwacu

Ishirahamwe ry’ibiti ryitwa Dalian Jinliang ryashinzwe mu mwaka w’1999, riri mu gisagara ciza cane co ku nkengera y’ikiyaga -Dalian.

IBIBAZO bibazwa

Ikibazo: Inkoni z’ibarafu zikozwe mu biki?

I: Naho bishobora gutandukanywa n’amashirahamwe, inkoni z’ibitoke zikozwe mu giti c’umuberoshi. Rimwe na rimwe, amapulasitike canke ubundi bwoko bw’ibiti birakoreshwa mu gukora inkoni n’ibikoresho vyo gufatako ice cream, mugabo ibiti vy’umuberoshi biraguma bikundwa kubera imvo nyinshi.

Ikibazo: Ni kuki abaganga bakoresha inkoni z’ibarafu?

I: Igikoresho co gupfuka ururimi canke spatule ni igikoresho gikoreshwa mu buvuzi kugira ngo ururimi rupfuke kugira ngo umuntu ashobore gusuzuma akanwa n’umuhogo. Abakunda ivy’ugukina, abahinga mu vy’ubuhinga bw’amasanamu, abigisha n’abakora ibifungurwa vy’ibitoke bakoresha ibikoresho bitera ururimi, ivyo bishobora kandi kwitwa inkoni z’ubuhinga canke inkoni z’ibitoke.

Ikibazo: Ni gute umuntu yokata inkoni za ice cream ata nkomanzi?

I: Fata umukasi uremereye-wo mu gikoni canke wo mu bikorwa vy'ubuhinga. Umukasi usanzwe ufise ibara ry’agahama ntuzoca mu nkoni y’ibitoke vyoroshe.
Ugurure umukasi wawe maze ufate inkoni ya popsicle ku mababa.
Funga imyobo y’urutoke ningoga kandi ushikamye kugira ngo uce inkoni.
Suzuma urubibi rwawe maze ukureho ibice vyose.

Ikibazo: Woba ushobora gusubira gukoresha inkoni z’ibiti z’ibitoke?

I: Imbere y’uko uja mu gitereko c’ibintu bishaje ufise amasigarira y’inkoni z’ibitoke vy’umukara inyuma y’ivyo kurya vyiza vyo mu ci, rindira gusa—utwo dupande dutoduto tw’ibiti turashobora gufasha mu nzu. Kuva ku gusanura amaguru y’ibikoresho vyo mu nzu gushika ku gutumira abashitsi b’ibinyoma mw’itongo ryawe, hariho imikoreshereze y’inkoni z’ibitoke ku rugero rwose rw’ubuhinga bwo gukora.

Ikibazo: Ni gute umuntu yosukura inkoni za popsicle?

I: Niwinjize inkoni z’ibitoke mu mazi ashushe nk’iminota 10. Amazi uyakuremwo (kuko ubu azoba yanduye), ushiremwo inkoni hanyuma wongere uzishire mu mazi mashasha ashushe iminota 30 canke, nimba ushoboye, ijoro ryose. Kugira ngo ukureho burundu umunuko wose usigaye, ukoreshe igitambaro c’impapuro kugira ngo uhanagure inkari ku nkoni z’ibitoke.

Ikibazo: Nogira gute ngo popsicles zanje zibe nziza?

I: Kwongera agace k’umunyu w’ibigori ku mfungurwa zikozwe mu konkombure, amazi n’umutobe w’inzahabu bituma zimera neza kandi ziryoshe.

Nk’umwe mu barongoye inkoni z’ibarafu n’abazigurisha mu Bushinwa, turabahaye ikaze n’igishika ku kugurisha inkoni z’ibarafu nyinshi zikozwe mu Bushinwa hano zivuye mu ruganda rwacu. Ibintu vyose bikoreshwa ku buryo bubereye biri ku rugero rwo hejuru kandi bifise igiciro gihuye n’ibindi.